Pancake Mix Cookies: The Sweet Shortcut You Never Knew You Needed!

Pancake Mix Cookies

Who doesn’t love a warm, chewy cookie fresh out of the oven? But what if I told you that you don’t need flour, baking powder, or even a cookie mix to make these goodies? With a box of pancake mix, you can whip up delicious cookies in no time. In this recipe, we’re diving into how to turn that basic pancake mix into drool-worthy cookies you’ll want to make on repeat. You’ll learn all the tricks, tips, and variations to make these treats perfect for any occasion.


Ingredients to Make Our Pancake Mix Cookies 📝

IngredientQuantityNotes
🥞 Pancake Mix 🥞1 ½ cupsAny brand works, but go for a classic flavor.
🍬 Sugar 🍬½ cupAdjust for sweetness preference.
🧈 Butter (melted) 🧈½ cupBrings richness to the cookies.
🥚 Egg 🥚1 largeBinds everything together.
🍦 Vanilla Extract 🍦1 tspAdds warmth to the flavor profile.
🍫 Chocolate Chips 🍫¾ cupOptional but highly recommended!

Note: Feel free to mix in extras like nuts, dried fruit, or even white chocolate chips for a personalized twist!


Kitchen Tools Needed 🧰

  • 🍲 Mixing Bowl – A large one for all the ingredients.
  • 🥄 Measuring Cups & Spoons – Accuracy is key!
  • 🧈 Spatula – Helps fold in chocolate chips easily.
  • 🍪 Baking Sheet – For laying out your cookies.
  • 🧊 Cooling Rack – To let cookies cool evenly.
Kitchen Tools Needed

Pancake Mix Cookies: Quick and Easy Recipe 🍪

Step 1: Prep the Oven and Pan

  • Preheat your oven to 350°F (175°C) – setting up the oven temperature early helps the cookies bake evenly.
  • Line a baking sheet with parchment paper to prevent sticking and make cleanup easy.

Step 2: Melt the Butter

  • In a microwave-safe bowl, melt ½ cup of butter (1 stick). Do this in 10-second intervals, stirring in between, until fully melted.
  • Let it cool slightly to avoid scrambling the egg when mixed in later.

Step 3: Combine Ingredients

  • In a large mixing bowl, add the following:
    • 1½ cups of pancake mix – this will replace your typical flour and leavening agents.
    • ½ cup of sugar for sweetness.
    • The melted butter, slightly cooled.
    • 1 large egg to bind the dough.
    • 1 teaspoon of vanilla extract for a warm, rich flavor.
  • Gently mix everything together until combined. Avoid overmixing, as it could lead to dense cookies.
Pancake Mix Cookies Ingredient

Step 4: Fold in Chocolate Chips

  • Add ¾ cup of chocolate chips (or any mix-ins you prefer, like nuts or dried fruit).
  • Fold them in carefully to distribute them throughout the dough without overworking it.

Step 5: Scoop and Arrange Dough

  • Use a cookie scoop or spoon to form balls of dough, about 1 to 1.5 tablespoons each.
  • Place them on the prepared baking sheet, spacing them 2 inches apart to prevent them from sticking as they spread.

Step 6: Bake

  • Bake the cookies for 10-12 minutes, checking for golden-brown edges and a slightly soft center.
    • For a chewier texture, pull them out around 10 minutes.
    • For a firmer, more golden cookie, leave them in closer to 12 minutes.

Step 7: Cool and Serve

  • Allow the cookies to cool on the baking sheet for 5 minutes. Then, transfer to a cooling rack for a few more minutes to finish setting.
  • Enjoy with a glass of milk or as a sweet addition to a dessert platter!
Cookies with Pancake Mix  Taken by Hand

Tip: Experiment with different mix-ins like marshmallows or chopped nuts to make these cookies uniquely yours. 🍫


Tips and Tricks for the Perfect Pancake Mix Cookies 💡

  • Don’t Overmix the Dough: Overmixing can make the cookies tough. Mix just until the ingredients are combined.
  • Chill the Dough: If you want thicker cookies, pop the dough in the fridge for 15 minutes before baking.
  • Experiment with Mix-ins: You can add crushed pretzels, marshmallows, or even sprinkle a pinch of sea salt on top for a gourmet twist.

Pancake Mix Cookies Serving Suggestions 🍽️

Serve these pancake mix cookies with a tall glass of milk, or go fancy with some warm melted chocolate on the side for dipping. They also make a fantastic addition to a dessert board with brownies, fruit, and nuts.


Nutritional Information (Approximate) 📊

NutrientAmount per Serving (1 Cookie)
Calories120
Carbohydrates15g
Protein2g
Fat6g

Note: Values are estimates and can vary based on the exact ingredients used.


Variations or Alternatives 🌈

  • Peanut Butter Pancake Cookies: Replace ¼ cup of butter with ¼ cup of peanut butter for a nutty flavor.
  • Banana Pancake Mix Cookies: Add in a mashed banana for a hint of fruity sweetness and extra moisture.
  • Oatmeal Pancake Cookies: Mix in ½ cup of oats to give a hearty texture to the cookies.

Conclusion: Why Pancake Mix Cookies are a Game-Changer 👩‍🍳

These cookies prove that pantry shortcuts can be just as delicious as made-from-scratch recipes. Pancake mix cookies are quick, simple, and packed with flavor, making them perfect for busy days or last-minute cravings. They’re so versatile you can make them your own every single time. Plus, they answer the age-old question: “Can you make cookies with pancake mix?” with a deliciously resounding yes!


Frequently Asked Questions (FAQ)

Q1: Can I make these cookies without chocolate chips?


Certainly! You can substitute the chocolate chips with any ingredient of your choice or choose to omit them entirely. This flexibility allows for customization based on personal preferences or dietary needs.

Q2: Do I need to add baking powder?


Many pancake mixes are designed to be ready to use right out of the box, as they typically include leavening agents. This means you can prepare your pancakes without the need to add any additional leavening ingredients.

Q3: Can I make these cookies dairy-free?


You can substitute butter with coconut oil or a dairy-free alternative for your recipes. This option is great for those who are looking to make their dishes dairy-free while still achieving a rich flavor and texture.

Q4: How do I store these cookies?


To ensure freshness, keep items in an airtight container at room temperature for a maximum of 3 days. For extended storage, you can freeze them.

Q5: What else can I make with pancake mix?


Pancake mix is versatile and can be used not only for making delicious pancakes but also for creating quick breads, muffins, and savory dishes such as dumplings and waffles. This flexibility makes it a convenient ingredient to have on hand in the kitchen.


Who Might Want to Skip This Recipe? ⚠️

  • Low-Carb Dieters: Pancake mix has a fair amount of carbs, so this may not be ideal.
  • Gluten-Sensitive Individuals: Unless using a gluten-free pancake mix, this recipe contains gluten.
  • Those Watching Sugar Intake: The added sugar and chocolate chips can make these cookies pretty sweet.

If this recipe isn’t for you, don’t worry! There are plenty of low-carb or gluten-free dessert options to explore.


What Do You Think? 💬

Are you ready to give these pancake mix cookies a shot? Let me know how they turn out, or share any fun variations you try! If you enjoyed this recipe, check out my other quick dessert ideas for more inspiration. Let’s keep the sweet fun going!

Also check out my other cookie recipesclassic cookiesfamily cookiescookies made for kids, and quick and easy cookie recipe categories for further inspiration and ideas!

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